Kochur Loti (Stolon Of Taro) – 500 gm
Kochur Loti, a beloved traditional vegetable in Bangladesh, is known for its earthy flavor and unique texture. It’s a healthy choice, often cooked with mustard, shrimp, or lentils.



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This 500 gm pack is ideal for authentic Bangladeshi recipes, delivering a distinct taste of heritage to your table.
Key Features:
Authentic Bangladeshi delicacy
Rich in iron and fiber
Distinct earthy taste and soft texture
Great with shrimp, fish, or mustard paste
Fresh and preservative-free
Cooking Tip:
Cook with mustard oil and spices for a truly traditional flavor.