Anchor Boot Dal 500 gm
Discover the rich taste and nutrition of Anchor Boot Dal, a popular choice for traditional Bangladeshi recipes. Known for its earthy flavor and protein content, Boot Dal is a versatile lentil that complements both vegetarian and non-vegetarian dishes.
Packed with essential nutrients and fiber, Anchor Boot Dal is perfect for making curries, bhuna dishes, or mixing with rice for a wholesome meal.
Key Features:
- Premium Quality Boot Dal (Gram Lentil)
- Rich in Protein, Fiber & Minerals
- Ideal for Traditional Curries & Bhuna
- Nutritious & Filling
- Hygienically Packed for Freshness



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Key Features:
- Premium Quality Boot Dal (Gram Lentil)
- Rich in Protein, Fiber & Minerals
- Ideal for Traditional Curries & Bhuna
- Nutritious & Filling
- Hygienically Packed for Freshness
Cooking Tip:
Soak for 30–40 minutes before cooking to reduce cooking time and enhance flavor.
Make your meals hearty and healthy with Anchor Boot Dal.